Savoiardi Ladyfinger Biscuits from Balocco 400g

£3.50

 

Transport your tastebuds straight to Italy with these delicate and airy Savoiardi Ladyfinger Biscuits. Traditionally crafted with the finest ingredients, these soft, slightly sweet biscuits are perfect for enjoying on their own with a cup of coffee or tea, or as the essential ingredient in classic Italian desserts like Tiramisu and Zuppa Inglese. Their light, crunchy texture and subtle sweetness make them the perfect treat for any occasion!

400g

 

Availability: 5 in stock

Savoiardi Ladyfinger Biscuits from Balocco 400g

Ingredients: wheat flour – sugar – fresh eggs 26% – raising agents: sodium hydrogen carbonate, ammonium carbonate – glucose syrup – natural flavourings – salt. May contain traces of milk, and soy.

Keep in a cool and dry place. Our Ladyfingers are free from dyes and preservatives.

About Balocco:

Balocco, a family-run Italian confectionery company, has been crafting high-quality pastries and biscuits since 1927. Founded by Francesco Antonio Balocco in Fossano, Piedmont, it grew from a small pastry shop into an internationally recognized brand. After World War II, Balocco expanded production, introducing its iconic Mandorlato Panettone and establishing a state-of-the-art factory in the 1960s. With innovative marketing and steady growth, the company now exports to over 70 countries. Despite the passing of key family members, Balocco remains committed to tradition, quality, and innovation, with Alessandra Balocco leading the company into the future.

weight

400g

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